Acta Veterinaria et Zootechnica Sinica ›› 2025, Vol. 56 ›› Issue (1): 455-465.doi: 10.11843/j.issn.0366-6964.2025.01.041
• Clinical Veterinary Medicine • Previous Articles Next Articles
WANG Shengqi1,2(), JI Xinyu1,2, HUANG Fuqing2,3,4, HU Manli2,3,4, WANG Rouqi1, GENG Yuxin1,2, SUN Yingxue1,2, QI Zhili1,*(
), ZHANG Xin2,3,4,*(
)
Received:
2024-01-02
Online:
2025-01-23
Published:
2025-01-18
Contact:
QI Zhili, ZHANG Xin
E-mail:KKY@webmail.hzau.edu.cn;zhiliqi@mail.hzau.edu.cn;zhangxin@gmu.edu.cn
CLC Number:
WANG Shengqi, JI Xinyu, HUANG Fuqing, HU Manli, WANG Rouqi, GENG Yuxin, SUN Yingxue, QI Zhili, ZHANG Xin. Effects of Salidroside-added Complete Nutrition Food on Blood Biochemical Indexes and Liver Transcriptomics in Dogs[J]. Acta Veterinaria et Zootechnica Sinica, 2025, 56(1): 455-465.
Table 1
Basic nutritional ingredient of salidroside-added complete nutrition food %"
成分 Ingredient | 红景天苷全价粮 Salidroside-added complete nutrition food |
水分 Moisture | 9.23 |
粗蛋白质 Crude protein | 22.33 |
粗脂肪 Crude fat | 10.56 |
粗纤维 Crude fibre | 2.30 |
粗灰分 Crude ash | 4.90 |
钙 Calcium | 0.93 |
总磷 Total phosphorus | 0.55 |
铜/(mg·kg-1)Copper | 6.37 |
水溶性氯化物 Water-soluble chloride | 0.21 |
能量/J Gross energy | 18 088.67 |
Table 2
Canine basic physiological indicator test values before the study"
组别 Group | 对照组 Control group | 试验组 Test group |
体重/kg Body weight | 8.76±0.62 | 8.58±1.36 |
鼻肛体长/cm Naso-anal length | 79.80±4.66 | 74.20±3.96 |
腰围/cm Waistline | 33.80±2.59 | 35.80±3.35 |
臀围/cm Hipline | 49.60±5.55 | 52.80±4.60 |
背部皮下脂肪厚度/mm Thickness of subcutaneous fat on the back | 4.70±0.84 | 5.00±0.50 |
BCS评分 BCS score | 3.80±0.45 | 4.20±0.45 |
Table 3
The effect of feeding different diets on blood routine indices in dogs"
指标 Indices | 对照组 Control group | 试验组 Test group | |||
第0周 | 第8周 | 第0周 | 第8周 | ||
白细胞计数/(109·L-1) WBC | 12.41±1.89 | 15.94±4.81 | 10.89±6.34 | 13.67±2.18 | |
淋巴细胞比例/% LYM | 31.28±6.86a | 26.08±6.03 | 19.33±5.64b | 21.76±7.22 | |
单核细胞比例/% MON | 4.33±1.01 | 3.82±1.22 | 3.52±2.19 | 3.88±2.14 | |
中性粒细胞比例/% NEU | 59.14±7.41 | 66.28±6.45 | 71.35±8.12 | 70.28±8.44 | |
嗜酸性粒细胞比例/% EOS | 3.88±2.34 | 3.10±2.05 | 3.10±2.33 | 2.35±0.50 | |
嗜碱性粒细胞比例/% BAS | 0.30±0.19 | 0.68±0.55 | 0.84±0.57 | 0.86±0.38 | |
红细胞计数/(1012·L-1) RBC | 9.10±1.54 | 8.59±0.79 | 8.55±1.02 | 9.24±0.37 | |
血小板计数/(109·L-1) PLT | 76.60±55.68Aa | 195.80±69.65b | 242.50±46.68B | 243.00±20.75 |
Table 4
The effect of feeding different diets on blood biochemistry indices in dogs"
指标 Indices | 对照组 Control group | 试验组 Test group | |||
第0周 | 第8周 | 第0周 | 第8周 | ||
谷丙转氨酶/(U·L-1)ALT | 19.58±7.82 | 29.10±14.40 | 34.10±12.36a | 16.96±6.01b | |
谷草转氨酶/(U·L-1)AST | 39.34±9.94 | 32.78±10.62 | 27.18±6.45 | 21.30±3.95 | |
碱性磷酸酶/(U·L-1)ALP | 65.44±47.99 | 39.08±17.14 | 50.83±13.76 | 53.52±37.40 | |
血清总蛋白/(g·L-1)TP | 59.62±3.64 | 55.59±2.44 | 59.89±5.73 | 59.25±6.18 | |
白蛋白/(g·L-1)ALB | 37.38±3.85 | 34.83±2.16 | 34.60±4.82 | 35.74±1.61 | |
肌酐/(μmol·L-1)CREA | 64.30±8.43 | 59.53±0.66 | 56.07±9.52 | 67.19±2.07 | |
尿/(mmol·L-1)UREA | 3.61±0.94 | 4.44±0.77 | 4.21±1.02 | 3.78±1.15 | |
总胆固醇/(mmol·L-1)TC | 4.79±0.34 | 4.19±0.72 | 3.96±0.72 | 5.08±1.99 | |
甘油三酯/(mmol·L-1)TG | 0.72±0.02a | 0.52±0.11b | 0.78±0.36 | 0.75±0.33 | |
肌酸激酶/(U·L-1)CK | 320.60±111.22a | 187.44±55.27b | 155.53±25.08b | 150.20±21.19 | |
α-淀粉酶/(U·L-1)AMY | 852.18±204.53 | 1124.66±253.84a | 844.62±173.12 | 768.32±159.89b |
Fig. 4
Heatmap of phenotype-associated significantly enriched genes (Scan the OSID code on the front page of the article to view figures in color) a. Lipid metabolism-associated significantly enriched genes. b. Glucose metabolism-associated significantly enriched genes. c. Oxidative stress-associated significantly enriched genes. d. Fibrosis-associated significantly enriched genes. e. Inflammation-associated significantly enriched genes"
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