Acta Veterinaria et Zootechnica Sinica ›› 2024, Vol. 55 ›› Issue (12): 5527-5537.doi: 10.11843/j.issn.0366-6964.2024.12.018

• Animal Genetics and Breeding • Previous Articles     Next Articles

Genetic Analysis of Milk Urea Nitrogen, Milk Production Traits, and Somatic Cell Score in First Lactation of Holstein Cattle

ZHANG Miao1,2(), PEI Fen3(), JU Lin4, ZHAO Xiuxin3, YANG Jian3, XUE Guanghui3, XU Qianwen3, LIU Yan3, ZHANG Yuanpei3, CAI Gaozhan3, GAO Yundong1, YU Ying2,*(), WANG Xiao1,*(), LI Jianbin1,*()   

  1. 1. Institute of Animal Science and Veterinary Medicine, Shandong Academy of Agricultural Sciences, Jinan 250100, China
    2. College of Animal Science and Technology, China Agricultural University, Beijing 100193, China
    3. Shandong OX Livestock Breeding Co., Ltd., Jinan 250100, China
    4. College of Animal Science and Technology, Shandong Agricultural University, Taian 271018, China
  • Received:2024-06-19 Online:2024-12-23 Published:2024-12-27
  • Contact: YU Ying, WANG Xiao, LI Jianbin E-mail:zm13203163161@163.com;1615434703@qq.com;yuying@cau.edu.cn;xiaowangzntc@163.com;msdljb@163.com

Abstract:

The aim of this study was to study the genetic parameters of milk urea nitrogen and its genetic and phenotypic correlations with milk production traits (milk yield, milk protein percentage, milk fat percentage) and somatic cell score in Holstein cows in Shandong Province. In this study, we used data from 99 732 DHI records of 15 497 first-calf Chinese Holstein cows in Shandong Province between 2016 and 2022, and the effects of farm, calving year, calving season, calving age in months, and stage of lactation were used as fixed effects, and individual additive genetic effects as well as permanent environmental effects were used as random effects, the genetic parameters were estimated using the DMU software, and AI-REML combined with the EM algorithm with the repetition force model for genetic parameter estimation.The results showed that the heritability of milk urea nitrogen, milk yield, milk fat percentage, milk protein percentage and somatic cell score were 0.129, 0.252, 0.188, 0.257, 0.110, respectively, which were low to medium heritability; the repeatability was 0.132, 0.513, 0.231, 0.320, 0.339, respectively, which were medium repeatability except for milk urea nitrogen; the genetic correlation between milk urea nitrogen and milk yield, milk fat percentage, milk protein percentage and somatic cell score had genetic correlations of -0.02, 0.20, 0.04 and -0.11, respectively; and phenotypic correlations of 0.01, 0.05, 0.01 and -0.015 were near zero, respectively. The results indicate that milk urea nitrogen has a weak genetic and phenotypic correlation with milk production traits and somatic cell score. Therefore, it is feasible to select for milk urea nitrogen without adversely affecting milk production traits, as well as incorporating it into Holstein cattle breeding efforts

Key words: milk urea nitrogen, Chinese Holstein, genetic analysis

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