植物多酚在家禽领域应用研究进展

doi:10.11843/j.issn.0366-6964.2023.11.006

Abstract

Abstract: Plant polyphenols are secondary metabolites of plants, and plant-derived polyphenols are often classified into flavonoids, non-flavonoids and tannins according to their structure. With the ban of feed antibiotics in livestock and poultry farming worldwide, plant-derived polyphenols have attracted wide interest and attention in the field of livestock production because of their obvious antibacterial, anti-inflammatory, antiviral, anti-stress and antioxidant activities. This paper systematically reviews the research progress of plant polyphenols in poultry field, and provides theoretical references for the scientific application of plant polyphenols in poultry field.

Key words: polyphenols, poultry, research progress

CLC Number:

S831.5

BI Ruichen, LIU Xiangze, HU Zeqiong, YANG Meixue, QIAO Jianing, HUANG Jia, GUO Fangshen, KONG Linghua, WANG Zhong. Research Progress on the Application of Plant Polyphenols in Poultry Field[J]. Acta Veterinaria et Zootechnica Sinica, 2023, 54(11): 4488-4501.

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Research Progress on the Application of Plant Polyphenols in Poultry Field

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