畜牧兽医学报 ›› 2024, Vol. 55 ›› Issue (7): 3024-3031.doi: 10.11843/j.issn.0366-6964.2024.07.021

• 营养与饲料 • 上一篇    下一篇

饲粮蛋氨酸水平对安哥拉兔产毛性能和毛囊发育的影响

张莉蕊1(), 张北育1(), 李玉娟1, 刘永需2, 赵红2, 李福昌1,*(), 刘磊1,*()   

  1. 1. 山东农业大学动物科技学院 山东省动物生物工程与疾病防治重点实验室 非粮饲料资源高效利用重点实验室 (省部共建),泰安 271018
    2. 青岛康大佳惠饲料有限公司,青岛 266499
  • 收稿日期:2023-10-17 出版日期:2024-07-23 发布日期:2024-07-24
  • 通讯作者: 李福昌,刘磊 E-mail:3376701237@qq.com;2957302245@qq.com;chlf@sdau.edu.cn;leiliu@sdau.edu.cn
  • 作者简介:张莉蕊(1998-),女,山东德州人,硕士,主要从事家兔营养与代谢研究,E-mail: 3376701237@qq.com
    张北育(1997-),女,甘肃定西人,硕士,主要从事家兔营养与代谢研究,E-mail: 2957302245@qq.com
    第一联系人:

    张莉蕊和张北育为同等贡献作者

  • 基金资助:
    山东省自然科学基金(ZR2021MC043);山东省重点研发计划(农业良种工程)(2021LZGC002);现代农业产业技术体系(CARS-43-B-1);山东省特种经济动物产业技术体系(SDAIT-21-16)

Effects of Dietary Methionine Level on Wool Production Performance and Hair Follicle Development of Angora Rabbits

Lirui ZHANG1(), Beiyu ZHANG1(), Yujuan LI1, Yongxu LIU2, Hong ZHAO2, Fuchang LI1,*(), Lei LIU1,*()   

  1. 1. Key Laboratory of Efficient Utilization of Non-grain Feed Resources (Co-built by Province and Ministry), Key Laboratory of Animal Bioengineering and Disease Control of Shandong Province, College of Animal Science and Technology, Shandong Agricultural University, Tai 'an 271018, China
    2. Qingdao Kangda Jiahui Feed Co., LTD, Qingdao 266499, China
  • Received:2023-10-17 Online:2024-07-23 Published:2024-07-24
  • Contact: Fuchang LI, Lei LIU E-mail:3376701237@qq.com;2957302245@qq.com;chlf@sdau.edu.cn;leiliu@sdau.edu.cn

摘要:

旨在探究饲粮中蛋氨酸添加水平对安哥拉兔产毛性能和毛囊发育的影响。选取9月龄体重相近、生长状况良好的安哥拉兔200只,公母各半,随机分为5个处理,每个处理40个重复,每个重复1只。对照组饲喂基础饲粮(蛋氨酸含量为0.26%),试验组在基础饲粮中分别添加0.15%、0.30%、0.45%和0.60%的蛋氨酸(试验组饲粮中蛋氨酸的总体水平分别为0.41%、0.56%、0.71%和0.86%),试验期70 d。试验结束后计算生长性能相关指标并采集毛发和皮肤样品,检测兔毛品质、皮肤毛囊密度以及毛囊发育相关基因的表达量。结果表明:与对照组相比,饲粮中添加0.30%和0.45%蛋氨酸显著提高了安哥拉兔的平均日采食量(P < 0.05);与对照组相比,饲粮中添加0.15%蛋氨酸显著提高了安哥拉兔毛的伸长度和伸长率(P < 0.05),显著降低了安哥拉兔初级毛囊密度(P < 0.05);饲粮中添加0.30%蛋氨酸显著提高了安哥拉兔的产毛率和次级毛囊密度/初级毛囊密度(S/P)(P < 0.05),显著降低了安哥拉兔毛25 μm以上纤维含量、粗毛率和初级毛囊密度(P < 0.05);饲粮中添加0.45%蛋氨酸显著提高了安哥拉兔的料毛比、伸长度、伸长率和S/P(P < 0.05),显著降低了安哥拉兔毛25 μm以上纤维含量、粗毛率和初级毛囊密度(P < 0.05)。此外,与对照组相比,饲粮中添加0.30%蛋氨酸显著上调了安哥拉兔皮肤中表皮生长因子(EGF)mRNA表达水平(P < 0.05)。综上所述,饲粮中适宜的蛋氨酸添加水平能够提高安哥拉兔的产毛性能,改善毛品质;促进家兔毛囊发育,EGF信号可能参与此过程。基于本研究,建议蛋氨酸在安哥拉兔饲粮中适宜的添加量为0.30%(饲粮中蛋氨酸的总体水平为0.56%)。

关键词: 安哥拉兔, 蛋氨酸, 产毛性能, 毛囊发育

Abstract:

This study was conducted to investigate the effects of different levels of methionine supplementation on wool production performance and hair follicle development of Angora rabbits. A total of 200 9-month-old Angora rabbits, half male and half female, with similar body weight and good growth condition, were randomly divided into five groups with 40 replicates per group and one rabbit per replicate. Rabbits in the control group were fed a basal diet, and those in the experimental groups were fed the basal diet supplemented with 0.15%, 0.30%, 0.45% and 0.60% methionine, respectively (the overall dietary methionine levels were 0.41%, 0.56%, 0.71% and 0.86%, respectively). This trial lasted for 70 days. After the experiment, indexes related to the production performance were calculated, hair and fur samples were collected to detect the hair quality, hair follicle density and the expression of genes related to hair follicle development. The results showed that, compared with the control group, 0.30% and 0.45% methionine supplementation significantly improved the average daily feed intake (P < 0.05). Dietary supplemented with 0.15% methionine significantly increased elongation length and elongation rate of hair (P < 0.05) of rabbits and significantly reduced primary hair follicle density (P < 0.05) of rabbits. Moreover, supplementation of 0.30% methionine significantly increased the hair production rate and secondary primary ratio (P < 0.05) of rabbits and significantly reduced the more than 25 μm fiber content, coarse hair rate and primary hair follicle density (P < 0.05) of rabbits. Meanwhile, dietary supplemented with 0.45% methionine significantly increased (P < 0.05) the ratio of feed to hair, elongation length, elongation and secondary primary ratio and significantly decreased the fiber content above 25 μm, coarse hair percentage and primary hair follicle density (P < 0.05) of rabbits. In addition, dietary supplemented with 0.30% methionine significantly upregulated the mRNA expression of epidermal growth factor (EGF) (P < 0.05) in the skin of rabbits. In conclusion, the appropriate dietary methionine supplemental level can improve the hair production performance and hair quality of Angora rabbits. EGF signal may be involved in promoting rabbit hair follicle development. Under the condition of the current experiment, it is suggested that the optimal supplemental level of methionine is 0.30% in dietary of Angora rabbits (the overall dietary methionine level is 0.56%).

Key words: Angora rabbit, methionine, wool production performance, hair follicle development

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