副干酪乳杆菌KL1制剂对蛋鸡生产性能、蛋品质及鸡蛋中胆固醇含量的影响研究
李昊, 刘慧, 张红星, 谢远红, 熊利霞, 连正兴
Effects of Lactobacillus paracasei KL1 Preparation on Production Performance, Egg Quality and Cholesterol Content in Eggs of Laying Hens
LI Hao, LIU Hui, ZHANG Hongxing, XIE Yuanhong, XIONG Lixia, LIAN Zhengxing
畜牧兽医学报
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2021, (8): 2213
-2222
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DOI: 10.11843/j.issn.0366-6964.2021.08.014
