茶褐素和茶多酚摄入对采食氧化鱼油大鼠肝组织抗氧化能力的影响
谭大雁, 王清湘, 毛湘冰, 范祥奇, 杨恒, 黄冰, 张斐然, 王建萍
Effects of Theabrownin and Tea Polyphenols on the Antioxidant Capacity of Liver in the Rats Fed Oxidized Fish Oil
TAN Dayan, WANG Qingxiang, MAO Xiangbing, FAN Xiangqi, YANG Heng, HUANG Bing, ZHANG Feiran, WANG Jianping
畜牧兽医学报
.
2025, (9): 4519
-4528
.
DOI: 10.11843/j.issn.0366-6964.2025.09.031
