多不饱和脂肪酸日粮中添加酵母硒对湖羊脂肪酸组成和抗氧化的影响
樊懿萱, 邓凯平, 澹台文静, 黄欣爱, 王锋, 陈明
Effect of Selenium Yeast in Containing PUFAs Dietary on Fatty Acid Composition and Antioxidant Capacity of Hu Lambs
FAN Yi-xuan, DENG Kai-ping, TANTAI Wen-jing, HUANG Xin-ai, WANG Feng, CHEN Ming
畜牧兽医学报
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2018, (8): 1661
-1673
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DOI: 10.11843/j.issn.0366-6964.2018.08.011
